Castagna Formaggi

Products

INCAVOLATA
Code
SM1006
Provenance
Piedmont
Fresh cheese made from cow’s milk, goat’s milk, sheep’s milk. Creamy, soft, spreadable. Melting on the palate, sweet taste, slightly acidic. Aged in cabbage leaves.
Code Name Weight Type of milk Maturing Availability Pz. Conf. Tmc Data sheet
SM1006 INCAVOLATA 250 g cow , goat , sheep 15 days Year 6 45 days Download PDF