Castagna Formaggi

Products

PICASASS
Code
SM1082
Provenance
Lombardy
It’s a raw, compact cheese produced with whole cow’s milk. Its paste tends to be crumbly and its taste is aromatic and intense depending on the seasoning.
Code Name Weight Type of milk Maturing Availability Pz. Conf. Tmc Data sheet
SM1082 PICASASS 2 kg cow 75 days Year 4 60 days Download PDF