Castagna Formaggi

Products

PIODA SANTA MARIA
Code
SC2024
Provenance
Piedmont
This cheese is produced in Val Vigezzo. The pasta is yellow in colour, soft. On the palate melting, fatty and delicate.
Code Name Weight Type of milk Maturing Availability Pz. Conf. Tmc Data sheet
SC2024 PIODA SANTA MARIA 1 Kg goat 45 days Year 4 60 days Download PDF