{"id":7904,"date":"2019-12-05T10:43:14","date_gmt":"2019-12-05T09:43:14","guid":{"rendered":"https:\/\/www.castagnasrl.com\/product\/fior-di-malga\/"},"modified":"2019-12-05T10:43:48","modified_gmt":"2019-12-05T09:43:48","slug":"fior-di-malga","status":"publish","type":"product","link":"https:\/\/www.castagnasrl.com\/en\/product\/fior-di-malga\/","title":{"rendered":"FIOR DI MALGA"},"content":{"rendered":"<p>Semi-cooked cheese produced with raw cow&#8217;s milk still produced according to the ancient dairy tradition. The milk from the evening milking is left to rest, in the morning the cream is removed and the fresh milk is worked. It is a product with a sweet taste, rich in aromas and slightly spicy in the product brought to advanced aging.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Semi-cooked cheese produced with raw cow&#8217;s milk still produced according to the ancient dairy tradition. 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